How to Cook Ginataang Sitaw at Kalabasa I cooked Calabaza squash and string beans in coconut milk and seasoned it with shrimp paste. 3 cups kalabasa, cubed 15 pieces sitaw, cut into 2-inch pieces 2 cups coconut milk 3 tablespoons bagoong alamang 1 piece onion, chopped 1 thumb ginger, minced 4 cloves garlic, chopped 3 tablespoons cooking oil ground black pepper to taste #yummy #panlasangpinoy #filipino