00:21.5
Taas mo umundalin to kahit taan
00:23.6
At iyong gabayan, ibang mamamayan
00:25.8
Samahan mo ng tsaga, tagumpay ay malapit
00:31.5
Basta may diskarte, kaya mo
00:35.7
Basta may diskarte, kaya mo
00:40.2
Basta may diskarte, kaya mo
00:48.0
Kailan ka dapat magbago ng negosyo?
00:50.9
Kayo ng isang eksperto, ito ay kapag saturated o maraming negosyante na
00:55.0
ang nag-offer ng parehong produkto o servisyo
00:57.8
Ang pagbabago ng negosyo ay isang oportunidad para mahanap ang produkto o servisyo na papatok sa mga consumer
01:25.0
May level up na kalaman
01:27.8
May lakas ng loob
01:31.3
May pagsikap at syaga
01:37.7
Puhunan ay hindi lang salapi
01:40.5
Napakaraming paraan, huwag kang magmadali
01:42.7
Kung di mo susubukan ay hindi mo malalamang
01:44.9
Tandaan na hindi sumusukuwa, nagwawagi
01:47.0
Alamin ang iyong kakayahan
01:48.7
Taas mo umundalin to kahit saan
01:50.9
At iyong gabayan, ibang mamamayan
01:53.1
Samahan mo ng tsaga, tagumpay ay malapit
01:58.7
Basta may diskarte, kaya mo
02:03.0
Basta may diskarte, kaya mo
02:07.4
Basta may diskarte, kaya mo
02:15.2
Sa negosyo, dapat maging handa sa demand ng mga customer mo
02:21.1
Panatilihing may sapat na supply ng mga produkto
02:25.0
Sakaling makatanggap ng maraming order
02:27.8
Huwag paghintayin ang customer para hindi ma-turn off
02:38.8
Nalago ang negosyo kapag ikaw ay hands-on
02:41.4
Imanage ito na mabuti
02:42.9
Alaga ng empleyado at higit sa lahat
02:45.1
Makinig sa customer feedback
02:57.7
Kung gusto mong umasenso ang iyong buhay
03:05.7
Kung gusto mong umangatangat ang iyong buhay
03:15.5
Puhunan ay hindi lang salapi
03:17.1
Napakaraming paraan wag kang magmadali
03:19.2
Kung di mo susunukan ay hindi mo malalaman
03:21.4
Sa daan ay hindi sumusukuan nagwawagi
03:23.6
Alamin ang iyong kakayahan
03:25.3
Taas mo ang mundaling to kahit saan
03:27.4
At ang iyong gabayan, ibang mamamayan
03:29.6
Sa mahamon at siya katagumpay ay malapit
03:35.3
Basta may discovery
03:39.5
Basta may discovery
03:44.0
Basta may discovery
03:51.7
Kailan ka dapat magbago ng negosyo?
03:54.7
Kayo ng isang eksperto,
03:55.9
ito ay kapag saturated o maraming negosyante na
03:58.8
ang nag-offer ng parehong produkto o serbisyo
04:01.6
Ang pagbabago ng negosyo ay isang oportunidad
04:10.7
para mahanap po ang produkto o serbisyo
04:13.4
na papatok sa mga consumer
04:28.8
May level up na kalaman
04:31.8
May lakas ng loob
04:35.1
May pagsikap at syaga
04:41.5
Puhunan ay hindi lang salapi
04:44.3
Napakaraming paraan, huwag kang magmadali
04:46.5
Kung di mong susubukan ay hindi mong malalamang
04:48.7
Tandaan na hindi sumusukuan, nagwawagi
04:50.8
Alamin ang iyong kakayahan
04:52.5
Taas mo umundalin to kahit saan
04:55.7
Ibig sabihin na hindi mo malalaman
04:56.9
Samahan mo ng syagat at upayay
05:02.4
Basta may discovery
05:06.8
Basta may discovery
05:11.3
Basta may discovery
05:13.0
Unti-unti bumabangon
05:16.0
Sama-sama lang kahit mahirap
05:18.0
Magtulungan para saka ibubuti na ng lahat
05:23.0
Tayo ang kapamilya
05:27.2
Kay ko, k eman energy
05:29.4
Dito ang mga logik
05:59.0
May level up na kalaman
06:02.0
May lakas ng loob
06:05.3
May pagsikap at syaga
06:25.8
Kayang may puhunan
06:32.8
Basta may discovery
06:33.7
Kayang may puhunan
06:37.0
Basta may discovery
06:42.4
Kayang may puhunan
07:02.0
The forever child star, the one and only Nino Mulak!
07:06.5
Kung tinatawag kang forever child star, okay lang yun?
07:10.9
Welcome po sa aming bake shop, Mulak Bakery!
07:15.4
Wow! So itong Mulak Bakery na to,
07:19.3
Medyo busy today ha?
07:21.7
Gano katagal na ang bakery na to?
07:27.2
We celebrated our 30th anniversary this year po!
07:30.6
At ito ba ang first branch?
07:33.4
Itong original branch, this is in Quezon City
07:37.2
Dahil aminin natin,
07:39.2
ang buong building ay building nila
07:41.2
At ang building na ito,
07:44.5
paano to nakuha ang building na ito?
07:47.6
Sa pag-aartista po!
07:52.7
So it means talagang,
07:57.1
Masino po ang daddy ko!
07:58.7
Kaya talagang negosyante po!
08:00.2
Ang Mulak Bakery nag-start na ano yung produkto?
08:06.5
Yes! Regular Ensamada!
08:08.5
Ito ang original Mulak Ensamada!
08:12.1
Ay! Hindi po ganyan!
08:13.4
Started 30 years ago!
08:15.4
Marami nagkakamali kasi sa pag-open ng Ensamada!
08:18.2
Laging hindi ko binumuksan sa ilalim!
08:21.6
Napakadali pong buksan!
08:24.2
All you have to do is,
08:26.5
Hindi ko alam yan!
08:30.5
Guys, tignan nyo naman!
08:32.0
Sobrang kapal nung keso sa taas!
08:35.6
Kaninong recipe ang Ensamada na po?
08:43.7
It's really good!
08:46.1
It's like 2,000 calories!
08:49.7
Pero meron lang ba pa kaming sugar-free?
08:52.5
Alam mo, meron akong gusto tikman!
09:02.5
Okay yung salted egg,
09:08.3
Pero ang pinakamalakas namin
09:09.3
mga flavors talaga is ube,
09:15.8
Nino, almost 50 years in the industry,
09:19.4
nagsimula ka bilang child actor
09:23.5
2 and a half years old!
09:25.1
Anong pakiramdam mo na limangpung taon na
09:28.1
nasa industriya ka?
09:29.8
Next year pa naman po!
09:32.2
Siguro, I think it's something to be proud of
09:34.5
because not everyone can say that
09:36.7
they've been in showbiz for 50 years.
09:39.4
Sikat ka, pero anong nawala sa'yo
09:41.6
bilang child star?
09:43.0
Yung normal na pagpagpalaki ng bata,
09:46.1
yung makipagdarusit mga kaibigan,
09:49.6
ang kalaro ko po palagi,
09:51.6
yung mga co-artists ko,
09:53.5
Wala kang nag-list
09:54.7
sa pagiging bata?
09:57.5
pero meron din po akong na-experience
09:60.0
na hindi naman na-experience
10:01.0
ng mga normal na bata.
10:06.6
Did you have to fight
10:07.6
your own battles?
10:11.7
Lahat naman po ng
10:14.3
hindi lang naman child stars
10:15.4
kahit naman yung mga adult stars.
10:17.2
But it's different for a child.
10:19.1
What was the hardest part
10:20.5
of your transition?
10:22.3
Salamat lang po talaga ako
10:23.4
kasi my dad was always there.
10:24.7
At saka inayos po niya
10:29.0
Nag-building po ako.
10:30.4
Ako po yata yung unang artisan
10:32.1
na nagkaroon ng building.
10:35.4
Before we did it,
10:36.3
kami at that age,
10:37.6
tapos may lahat po
10:39.3
na pinikulak ko po.
10:40.3
Kami nag-produce po.
10:41.2
Lahat naman kinikita nun
10:42.2
may royalty po ako.
10:44.1
At saka hindi nawaldas?
10:46.1
Yes po, hindi nawaldas.
10:47.3
Siya po yung nag-start
10:48.8
para sa mga bata.
10:50.8
Ilan na ang branches
10:53.2
We have 60 outfits
10:54.7
all company owned.
10:56.2
Walang franchise.
10:59.6
Kasi when you franchise,
11:00.6
automatically you also give them
11:01.8
the right to produce.
11:04.5
ganoon na luto eh.
11:07.7
Kami yung gumagawa,
11:08.6
sila lang nag-deal.
11:10.0
At sa isang araw,
11:12.8
Tinan nyo naman po
11:14.5
ng flavors at kahon.
11:18.1
Pag regular season po,
11:19.2
pag hindi Christmas,
11:21.9
2,000 boxes a day.
11:26.3
Lalo pag Christmas,
11:28.4
5,000 to 6,000 boxes.
11:30.9
What else have you made?
11:33.4
other bread products,
11:35.1
But these are just
11:37.7
naghanap ng ibang
11:38.7
mga bread products
11:39.4
yung mga customers.
11:41.9
products pala namin
11:44.2
Oo, ang Ensemada.
11:46.0
Ano ang natutunan mo
11:54.6
This is an everyday
11:59.5
yung iba nagtatagumpay?
12:01.0
Anong learnings mo?
12:02.1
Siyempre dapat po
12:03.5
malaki yung pumapasok
12:05.0
kesa sa lumalabas.
12:06.4
Tsaka siyempre po
12:07.1
yung produktong mo
12:19.3
take care of the business.
12:21.8
I've been helping out
12:22.9
sa marketing side.
12:27.3
Well, we started out
12:28.1
with 32,000 pesos
12:29.3
sa capital investment.
12:35.3
ang galing naman.
12:36.0
So the first year of operation,
12:37.6
nakapili na po na lang
12:38.6
lahat ng mga pag-deliver na trucks,
12:40.7
mga maki na nagagamit.
12:43.3
on the first year of operation,
12:49.5
niche sa market natin,
12:53.1
pinapapasalubong.
12:55.3
brand shot talaga na
12:56.6
pasalubong na ensaymada.
12:58.8
They always look for
12:59.7
yung wulak ensaymada.
13:12.4
ang naluluto niya
13:27.9
Alamin ang mga bagay
13:28.8
na kailangan mong unahin.
13:31.4
ang lahat ng trabaho.
13:35.1
para may oras ka rin
13:36.8
at hindi agad mapagod.
13:46.0
Thank you for watching!
13:50.8
For other reviews,
13:51.6
so please let me know
13:52.6
if you have leadership issues
13:53.9
or would you undergo
13:55.6
when working in one area?
13:56.6
Terminating the bottle
13:58.5
Thank you for watching!
14:28.5
Thank you for watching!
14:58.5
Thank you for watching!
15:28.5
The good and the bad, everything and in between, that makes us whole.
15:58.5
Weekdays made more special on Kapamilya Online Live!
16:28.5
Weekdays made more special on Kapamilya Online Live!
16:58.5
Weekdays made more special on Kapamilya Online Live!
17:28.5
Weekdays made more special on Kapamilya Online Live!
17:58.5
Weekdays made more special on Kapamilya Online Live!
18:28.5
Weekdays made more special on Kapamilya Online Live!
18:58.5
Weekdays made more special on Kapamilya Online Live!
19:07.5
Weekdays made more special on Kapamilya Online Live!
19:13.8
Weekdays made more special on Kapamilya Online Live!
19:18.4
Weekdays made more special on Kapamilya Online Live!
19:28.5
Oo, ang pinapasok sa oven.
19:33.0
3-3 ng mga tinapay o ensaymada ang pinapasok sa oven.
19:39.8
Ilang minutes ito na paikot-ikot?
19:43.1
12 minutes, exacto na yun.
19:46.3
Ilang ensaymada ang naluluto niya sa isang ikot?
19:59.2
1,000 ensaymadas at one time.
20:03.6
Ito po yung other bread products po.
20:06.4
Ito yung mga lalaki ensaymada.
20:07.8
Ang mga Pilipino kasi mahilig talaga sa tinapay, no?
20:11.5
Pang-belienda, pang-breakfast.
20:14.0
Itong ensaymada na to, guys, tignan nyo, o.
20:18.7
Salted egg with cheese.
20:20.7
At dito, ang ube nila.
20:23.0
Paglagay ng butter at sugar.
20:26.4
Oo, so hindi tayo lalapit gaano.
20:28.7
But tignan nyo yun, eto yung, ang tindi may ube nilalagyan ng butter.
20:33.9
So alam nyo na fresh na fresh.
20:36.1
So it's really a 24-hour thing kasi in the morning,
20:39.5
dili-dili po sa lahat ng mga outlets.
20:41.7
Sa gabi po, pasok po lahat ng sales.
20:43.7
So talagang, it's a very, yung committing job talaga.
20:49.2
Ang galing ng tatay mo na tinlano niya lahat.
20:53.1
Hindi lahat ng showbiz dance gano'n.
20:56.8
So, I really owe everything to my dad.
20:59.6
Yung sa lifestyle ko ngayon.
21:01.0
And he really looked out for my future.
21:03.0
Kasi I've seen a lot of child stars na they work all their life.
21:07.0
And then pagdating na sa adult stage nila,
21:10.2
they don't have anything to show for.
21:12.7
You know, wala silang maipakita na magtrabaho nila.
21:16.0
Ano ang sikreto na tagumpay ng negosyo to?
21:20.8
Sige ko na yung pagiging masinap po ng daddy ko.
21:23.6
Hindi lang po talaga.
21:24.6
Hindi lang napakita.
21:26.4
yung produkto namin,
21:28.1
hindi namin tinitipid.
21:34.0
I really love arts talaga.
21:36.2
I started my own business trend.
21:37.7
Jewelry business.
21:38.9
But ang problema nun is that I had so much waste.
21:42.0
And one of the areas na we want to live wisely here is through sustainability.
21:46.5
Ang pagbabahagi ng trabaho sa mga tauhan ay nagbibigay oportunidad din sa kanila
21:51.8
para mas patuto at mahasa ang kanilang kakayanan sa pagpapatakbo.
22:04.1
Nakikinig ako sa iyo ngayon.
22:11.2
Anong gusto mong sabihin sa akin?
22:15.2
Anong skill meron ako na wini-wish mo minsan?
22:20.1
Sana meron ka rin.
22:22.2
Hindi man itong bata.
22:24.5
When was your last heartbreak?
22:26.2
Nag-gonsta ko. May gusto ka bang ipabago?
22:29.5
Gusto ko sana magkaroon ng bang sa likod.
22:32.5
One to ten. Gaano kakarupok?
22:36.8
Anong iiwasin nila para hindi ka ma-scram sa pagpapagawa ng bahay?
22:40.4
Lintik lang, walang gante. Sinasabi ko sa inyo dahil.
22:51.3
Kuna mo yung mga nasabi namin, wag mo nyo kaming tularan.
22:54.6
Ha? Mga sa jeepney?
22:56.2
Iahatin namin sa inyo ang good vibes.
22:59.2
Dahil ah, Prif, kapag kami na, ang nagkulitan.
23:02.0
Tapak! Abangan yan sa Stars on Stars sa Facebook and YouTube.
23:10.3
Jeepney TV! Enjoy your trip!
23:15.3
Magkakikil-hininga ba?
23:19.3
Chitanggol, nakita ko na naman.
23:20.6
Mahog ka ng backup.
23:22.7
Hindi ka pa ng malalim.
23:24.8
Tagal! Sige tayo!
23:31.4
Ano tayong sundan nyo ako?
23:35.9
Kung umpisa pa lang ng mga tagpong ka-gimpal-gimpal...
23:39.1
Kung Babols ang sinasabi nyo, sa'ko mahanap to?
23:41.0
Janine, pagtatagal si Sir Tukol kay Babols yung tanggol.
23:44.7
Tumigil masakyan!
23:45.7
Inalaya na ang katotohanan.
23:47.7
Ako ang mga babae. Alamin mo kung sino si Babols.
23:50.2
Sabi ko na eh. Hindi ka likas dito, eh.
23:52.4
Sumama ka na sa'kin.
23:54.4
Huwag kang pati ka sa gulo!
24:02.8
Kakawala na ang habulan
24:04.8
Kailangan maging mabilis at magkilis na agad
24:06.8
Para maitakas natin sila agad
24:09.8
Huwag kayong binanggit mga kasantos
24:11.8
Kung gusto natin mabuhay, magsiksikan tayo dito
24:14.8
Totoo sa may lako sa sarikot ng NCF
24:16.8
Ayang laki-laki ng lugar na to
24:18.8
Tumabi ang puli sila!
24:21.8
We are on high alert
24:22.8
Hulingin sila agad
24:24.8
Pumalik na lang tayo
24:25.8
Parang hindi na pa tayo pambatay
24:26.8
Nandito na tayo eh!
24:46.8
Ang gusto muna tayo, Ting!
24:52.8
Ang nararang tayo!
24:55.8
Ito na ang katagusan ng mga criminal na ito
24:57.8
Pag-ibagsabayan na tayo!
25:00.8
Kailangan natin ibang inyong sarapan!
25:02.8
Para makataas tayo!
25:20.8
Bawal si Randy dito?
25:21.8
Eh di mas lalong hindi mo makikita na
25:23.8
Hindi lang naman ito yung place na pwede kong kitain yung anak namin
25:26.8
Kasi piniyagan na ako ni Loxie na kitain yung anak namin
25:32.8
Ako hindi mo ba akong kumustahin?
25:34.8
Masyado lang akong na-tempt sa isang offer
25:36.8
Offer to destroy you
25:37.8
Sino nagbuta sa'yo?
25:38.8
Sigurado ko hindi lang kami ni Poch yung sinusubukan yung papagsakit
25:40.8
Ang nasa panig ng katotohanan
25:42.8
We have imposters in our midst
25:44.8
Walang kinatatakutan
25:47.8
Pack your bags and go!
25:49.8
Dahil anak ka ng ina mo
25:50.8
I can't trust her
25:51.8
Therefore I can't trust you
25:52.8
Ori and Corazon are one and the same person
25:54.8
Ngayong patay na si Wendy
25:55.8
Susunod ko na si Sky at lahat ng kakampi niya
26:00.8
Kayo po ba ang kumubutak?
26:02.8
Ang batang agaw pansin ang kabibuhan
26:05.8
I love you so much, Nan
26:07.8
At nagpapakita ng galing sa aktingan
26:09.8
May iniisip ka ba? Parang mapaiyak
26:12.8
Wala na pong pagkain
26:13.8
Ito na pa, grey ham with extra marshmallow
26:18.8
Makikipagkulitan sa atin si Jordan Lim
26:22.8
Ako naman po si Jeep Kanoy
26:24.8
Ngayong linggo sa Tao po
26:26.8
Sa bago nitong oras 6.30pm
26:30.8
An assignment of the week
26:32.8
Ma'am, pwede na po ba akong mag-iisip?
26:35.8
Baki-join sa kulitan ng mga tsikiting
26:38.8
Bakit dagmakulit ang test paper?
26:43.8
Ang dami niya kasi nagtanong eh
26:47.8
Pagbaho ng maraming energy
26:50.8
Linggo ho ngayon!
27:01.8
Maligayang pagdating sa aking bahay
27:06.8
Ang kapalaran ng isa ay nakasalalay sa inyong ka-partner
27:11.8
Yung mga una, kailangan, kailangan
27:13.8
Bagamat labing apat kayong nandito ang official housemates ay wala
27:20.8
Na-open talaga yung eyes ko about life
27:22.8
Never stop dreaming
27:23.8
Ang una official housemate ay ikaw
27:26.8
Pinoy Big Brother Gen 11
27:51.8
Hello mga kapuhunan!
27:52.8
Nandito tayo ngayon sa Singapore kung saan makikilala natin ng isang Filipina entrepreneur
27:57.8
na sinundan ang kanyang puso at nagawang bisnes pa ang kanyang passion
28:02.8
Para kilalaanin natin siya
28:11.8
Joyce, nice to meet you!
28:13.8
Very nice to meet you, sir!
28:15.8
Ang workshop, how does it usually work?
28:19.8
Participants will come and then they will either choose to learn how to create the terrazzo designs or marbling designs
28:26.8
Dito po sila kukuha ng mga pre-made na chips na so there's so many different colors to choose from
28:32.8
So from this terrazzo design chips, pwede po sila kagawa ng ganitong design
28:41.8
Joyce, paano ba nagsimula ang OKMA?
28:43.8
I really love arts talaga ever since I was young
28:46.8
I graduated from interior design
28:49.8
After I graduated, my mom wanted me to go for a stewardess
28:53.8
So I went, I went for two years
28:55.8
Pero it was very challenging
28:57.8
Like for example, yung pag may Christmas or family get-togethers
29:00.8
I couldn't be there
29:01.8
I didn't like that part
29:03.8
So after two years, I went into the creative industry na
29:08.8
Yun yung sinabi ng puso mo
29:13.8
And then I went to the creative industry
29:16.8
I started my own business rin actually at first rin
29:19.8
It is called jewelry business
29:22.8
Pero ang gamit ko doon is clay
29:24.8
It was like polymer clay
29:26.8
Ang problema doon is I had so much waste
29:28.8
Like almost a month, I can have 35 kg waste na
29:31.8
Ang laki-laki ng waste ko
29:33.8
Nag-guilty ako, you know
29:34.8
I wasn't responsible human on earth like adding more waste while creating
29:39.8
So that's when I continued to research and experiment
29:43.8
I'm even looking to overseas the material
29:45.8
And that's where I discovered jesmonite
29:47.8
Ang homa is actually a Hebrew word
29:49.8
It means divine wisdom
29:51.8
And one of the areas na we want to live wisely here is through sustainability
29:56.8
Pero yung material na gamit namin is called jesmonite
30:02.8
This is our production area
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Meron kami yung raw material namin
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It is called jesmonite
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Tapos yung mga powder
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So ito yung raw material na ginagamit ko
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Eco-friendly material
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It's made from a composite material of gypsum base and eco-raising
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So it's an eco-friendly alternative ng concrete and cement
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So pag-cement, it takes a longer time to cure
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Pag jesmonite, it actually only takes 30 minutes
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Dry na siya, matigas na siya, hard na siya, cured na siya
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You can use it as wall panels, tabletop
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Yung design ng taas ng table, you can use for that pa rin
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This is our favorite collection as an artist
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Tawag po nito is a broken made whole series
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Ito po na-inspire po ako kasi
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I was going through challenging seasons in my life
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I actually had a miscarriage during the early years of my business
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So super discouraging po during that season
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But what I learned was that
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If you're placed at the right guiding hands
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With beautiful, positive, healthy community, family and friends
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You can be made whole again
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When I was doing art, the colors
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It encourages me a lot
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When I make beautiful things
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When I find new things to do
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That encouraged me everyday talaga
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So learning, learning is also something that helped me a lot
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In this challenging season
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And you know, after a year later
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And today, she's 2 years old
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So gagawin natin today is coaster
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Which is marbling design
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So you have very beautiful swirls
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So you have to choose 2 colors
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Okay, so I will be creating pink and purple
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Yun ako sa basic, yung sabi mo ba ako nagsimula
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Yeah, black and white
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Classic, black and white
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So you can use yung black
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Yung white, kasi yung natural color ng jesmonite is white na siya
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So the second color you don't have to do
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Okay, so we can do this together
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This is the jesmonite liquid
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Yung jesmonite powder
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So it's always in a 2 is to 5 ratio
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So the very first step
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Is I'll need you to take yung spatula mo
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And then to scrape everything out
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Yung liquid into the powder
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All out to all out
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So you have to stir hanggang maging parang melted like ice cream texture siya
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Kasi mukha na siyang ice cream
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And then just split the mixture
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So hanggang sa mag 20
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Yes, correct, dun sa 20
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Okay, then the next step is
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Yung spatula mo, you just take 1 drop
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Lagay mo muna sa spatula
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Then squeeze, 1 strong squeeze
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So malaking, okay
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So next step is yung
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Diba may 2 mixture ka
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So yung isa is white diba sa'yo
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So yung small cup mo, yung mixture
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You put it into the big cup
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So, but do not mix
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Ipour in mo lang siya
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Sa'ko naman natutunan tong paggawa
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I will need to pour
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Pour it na to the mold
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Yan yung finished part eh
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Correct, so this is the final part
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So you pour it onto the mold
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Yeah, that's right
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Yes, you can do left and right
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So ikaw basa sa design mo
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So this is where your creativity is
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Tapos 30 minutes sa curing nito
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Yeah, 30 minutes lang
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You can use it immediately
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Alright, that's it
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Around after 30 minutes
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Mala ganito na yung lalabasan
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So then you can demold na
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So it's very easy to demold
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Ah, kasi yun yung shape na
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Welcome din ako sa kape
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May kusak na talaga
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Yeah, you can even use this as a jewelry dish
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So a lot of my FEMA clients
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They just put their jewelry on top din
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Ah, so maraming lang pwede magamit
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You finished the workshop
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Mahirap pa mag-set up ng business dito sa Singapore?
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I think just like any other business
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Mahirap to set up a business
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But one thing that's very encouraging
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Is that yung process
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Relatively quite easy
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You just have to go online
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And then whatever desire you have
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You can actually just start through Instagram
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Like when the demand grew
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Saka ako nag-retail space
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Ano pa ang mga hopes and dreams mo
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Para sinimulan mong business?
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So for Hoagma actually
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One of my hopes and dreams is to continue in the furniture business
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So kakabukas ko lang silin ng studio
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To create our table top
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And also to create different furniture
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I expanded to Philippines na rin
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I expanded to Philippines na rin
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I expanded to Philippines na rin
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I expanded to Philippines na rin
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🎵Pungunan ay hindi lang salapi🎵
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🎵Napakaraming paraan wag kang magmadali🎵
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🎵Kundi mo susubukan ay hindi mo malalaman🎵
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🎵Tandaan na hindi susuko🎵
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Ano ang subunan? Ang hope?
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Just like kung palagi ko mga sinasabi sa staff ko
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Just like kung palagi ko mga sinasabi sa staff ko
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and also sa mga customer ko
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is really love, you know, and we believe
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in to do everything in love. And that's how
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Thank you for watching!
36:08.5
Kailan ka dapat magbago ng negosyo?
36:11.0
Kayo ng isang eksperto, ito ay
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kapag saturated o maraming negosyante na
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ang nag-offer ng parehong produkto
36:23.9
Ang pagbabago ng negosyo ay isang oportunidad
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para mahanap mo ang produkto
36:28.7
o servisyo na papatok sa mga
36:46.8
Level up na kalaman!
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May! Lakas ng loob!
